Sorry a million. I didn't take the picture of it. It smells soooo nice that I can't wait to eat it. First I marinade the chicken with teriyaki sauce, honey, and garlic. Left it for a night, then cook it the next day. Yummmm...
Tuesday, June 10, 2008
Monday, June 9, 2008
Sinful Shrimp Pasta
Being home alone (again!), I decided to cook shrimp pasta. Shrimp is one of may favorite seafood. But this time, the shrimps are way too many. My first sin : greed!!! ;p
Came across this recipe from here. I don't know why, but it really doesn't look similar. But it still yummy though (no, it's not an excuse) hahahahaha. I did add some chili powder, onion, and Parmesan cheese. Sin no.2 : say cheese!
Okay, my next post should be honey chicken teriyaki. SHOULD BE!! Let's pray I'm not too lazy to move my ass to the kitchen. :)
Came across this recipe from here. I don't know why, but it really doesn't look similar. But it still yummy though (no, it's not an excuse) hahahahaha. I did add some chili powder, onion, and Parmesan cheese. Sin no.2 : say cheese!
Okay, my next post should be honey chicken teriyaki. SHOULD BE!! Let's pray I'm not too lazy to move my ass to the kitchen. :)
Tuesday, June 3, 2008
Beef Pasta
Friday, April 11, 2008
Linguine Aglio e Olio
Kemaren gw ditinggal sendirian lagi di rumah. Teringat piring cantik, jadinya masak deh. Simple and praktis banget.
Aglio olio. Aglio olio means garlic and oil. Jadi udah tau donk bahan utamanya. I used extra virgin olive oil, garlic, parsley, chili powder, black pepper and salt. Kagak pake daging apa2, sesuai resep aslinya. Sebenernya sih karena uda malas beli lagi :)
Pertama2 rebus linguine. Then, di panci terpisah, panaskan minyak. Udah panas, masukkan bawang putih. Hmm... wangi yah? Hahaha.. Lalu linguine yang uda direbus juga dimasukkan. Next, tambahkan semua sisa bahan. Toss it. Ain't it simple?? Now everybody can cook :)
Happy cooking!
Aglio olio. Aglio olio means garlic and oil. Jadi udah tau donk bahan utamanya. I used extra virgin olive oil, garlic, parsley, chili powder, black pepper and salt. Kagak pake daging apa2, sesuai resep aslinya. Sebenernya sih karena uda malas beli lagi :)
Pertama2 rebus linguine. Then, di panci terpisah, panaskan minyak. Udah panas, masukkan bawang putih. Hmm... wangi yah? Hahaha.. Lalu linguine yang uda direbus juga dimasukkan. Next, tambahkan semua sisa bahan. Toss it. Ain't it simple?? Now everybody can cook :)
Happy cooking!
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